Basil, also known as Ocimum basilicum, is an annual, or sometimes perennial, herb used for its leaves in the culinary sector.
Basil

Basil, also known as Ocimum basilicum, is an annual, or sometimes perennial, herb used for its leaves in the culinary sector.
Artichoke, also known as Cynara scolimus, is a variety of a species of thistle cultivated as a food. It is mainly produced in Italy.